PENERAPAN ASPEK PENYELENGGARAAN PASAR SEHAT DI PASAR PRAMBANAN HASIL REVITALISASI

MAHARANI CITRA DEWANTI (2020) PENERAPAN ASPEK PENYELENGGARAAN PASAR SEHAT DI PASAR PRAMBANAN HASIL REVITALISASI. Diploma thesis, POLTEKES KEMENKES YOGYAKARTA.

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Abstract

The market is a place of human interaction from various cultural and socioeconomic levels. Market sanitation is an effort to monitor activities that take place in a market environment, especially those closely related to the appearance or spread of a disease. During 2013 2016 the Sleman Regency Government has revitalized the traditional market, Prambanan Market. The purpose of this study was to find out the description of the implementation aspects of the accomplishment of a healthy market in the Prambanan Market, Prambanan District, Sleman Regency. That is by conducting descriptive research. The research variables are location, building, sanitation, PHBS, security and other facilities. The results showed that the location variables that had fulfilled the requirements were 500, building 1,484, sanitation 2,448, PHBS 2,500, security 500, other facilities 500. If referring to regulations (Kepmenkes Number 519 / MENKES / SK / VI / 2008), it can be concluded that The Prambanan market is in the healthy category where the total score range for health is 6,820 9,320 while the Prambanan market has a total score of 7,932. Suggestions for researchers are the further need to conduct research that has not been studied in previous studies, such as conducting a level of buyer satisfaction with market facilities, and research on the cleanliness of food equipment. Keywords: Healthy markets, Revitalization, Prambanan markets. Pasar merupakan tempat interaksi manusia dari aneka ragam budaya dan tingkat sosial ekonomi. Sanitasi pasar merupakan usaha untuk mengawasi kegiatan yang berlangsung di lingkungan pasar terutama yang erat hubungannya dengan timbulnya atau menularnya suatu penyakit. Selama tahun 2013 – 2016 Pemerintah Kabupaten Sleman telah melakukan revitalisasi terhadap pasar tradisional yaitu Pasar Prambanan. Tujuan penelitian ini adalah untuk Mengetahui gambaran penerapan aspek penyelenggaraan pasar sehat di Pasar Prambanan daerah Kecamatan Prambanan Kabupaten Sleman. yaitu dengan melakukan penelitian yang bersifat deskriptif. Variabel penelitian ini adalah lokasi, bangunan, sanitasi, PHBS, keamanan dan fasilitas lain. Hasil penelitian menunjukan bahwa variabel lokasi yang telah memenuhi syarat adalah 500, bangunan 1.484, sanitasi 2.448, PHBS 2.500, keamanan 500, fasilitas lain 500. Jika mengacu pada peraturan (Kepmenkes Nomor 519/MENKES/SK/VI/2008), dapat disimpulkan bahwa Pasar Prambanan termasuk kategori sehat dimana range total skore untuk sehat yaitu 6.820 – 9.320 sedangkan pasar prambanan memperoleh total skore 7.932. Saran bagi peneliti selanjutnya Perlu dilakukan penelitian yang belum diteliti pada penelitian sebelumnya, seperti melakukan tingkat kepuasan pembeli terhadap fasilitas pasar, penelitian tentang kebersihan peralatan makanan. Kata Kunci : Pasar Sehat, Revitalisasi, Pasar Prambanan.

Item Type:	Thesis (Diploma)
Subjects:	T Technology > TD Environmental technology. Sanitary engineering
Divisions:	Poltekkes Kemenkes Yogyakarta > Jurusan Kesehatan Lingkungan > Program Studi DIII Kesehatan Lingkungan
Depositing User:	Mahasiswa Polkesyo
Date Deposited:	10 Jun 2021 06:54
Last Modified:	10 Sep 2021 07:54
URI:	http://eprints.poltekkesjogja.ac.id/id/eprint/3188

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