Items where Author is "Ruth, Sanovi"

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Ruth, Sanovi and Joko, Susilo and Elza, Ismail (2019) PEMANFAATAN TEPUNG JEWAWUT DAN TEPUNG LABU KUNING SEBAGAI BAHAN DASAR SNACK BAR TINGGI SERAT PANGAN DITINJAU DARI SIFAT FISIK DAN DAYA TERIMA. ["eprint_fieldopt_thesis_type_skripsi" not defined] thesis, Poltekkes Kemenkes Yogyakarta.

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