Items where Author is "Rahmawati, Berliana"

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Rahmawati, Berliana (2023) PENGARUH VARIASI CAMPURAN TEPUNG BONGGOL PISANG KEPOK (Musa paradisiaca formatypica) DENGAN TEPUNG BERAS DAN TEPUNG KETAN PADA PEMBUATAN KUE KLEPON DITINJAU DARI SIFAT FISIK, SIFAT ORGANOLEPTIK, DAN KADAR SERAT PANGAN. Other thesis, Poltekkes Kemenkes Yogyakarta.

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