Items where Author is "Rahmadanti, Amalia"

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Thesis

Rahmadanti, Amalia (2022) SIFAT FISIK, SIFAT ORGANOLEPTIK, KADAR SERAT PANGAN DAN AKTIVITAS ANTIOKSIDAN KUE LIDAH KUCING BERBAHAN CAMPURAN TEPUNG SORGUM (Sorghum bicolor L. Moench) DAN TEPUNG DAUN BIDARA ARAB (Ziziphus spina-christi L.) SEBAGAI KUDAPAN ALTERNATIF UNTUK PENCEGAHAN PENYAKIT DIABETES MELITUS. ["eprint_fieldopt_thesis_type_skripsi" not defined] thesis, Poltekkes Kemenkes Yogyakarta.

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