Items where Author is "Noviyanti, Hilmi Hanifa"

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Noviyanti, Hilmi Hanifa and Elza, Ismail and Joko, Susilo (2019) PENGARUH VARIASI JUMLAH BROKOLI (Brassica olaracea L. var. italica) DENGAN PENAMBAHAN JERUK NIPIS (Citrus aurantifolia) PADA JUS SEBAGAI MINUMAN FUNGSIONAL TERHADAP SIFAT FISIK, SIFAT ORGANOLEPTIK, AKTIVITAS ANTIOKSIDAN, DAN KADAR SERAT PANGAN. ["eprint_fieldopt_thesis_type_skripsi" not defined] thesis, Poltekkes Kemenkes Yogyakarta.

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