Items where Author is "Irmae"

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Irmae (2018) PENGARUH VARIASI CAMPURAN TEPUNG TERIGU DAN TEPUNG KACANG HIJAU PADA PEMBUATAN NASTAR KACANG HIJAU (Phaseolus radiates) DITINJAU DARI SIFAT FISIK, ORGANOLEPTIK DAN KADAR ZAT BESI. ["eprint_fieldopt_thesis_type_skripsi" not defined] thesis, Poltekkes Kemenkes Yogyakarta.

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