Modul : Modul praktik operasionalisasi prinsip HACCP pada penyelenggaraan atau produksi makanan program studi sarjana terapan gizi dan dietetika

Agus Wijanarka, Kementerian Hukum dan Hak Asasi Manusia, Surat Pencatatan Ciptaan (2020) Modul : Modul praktik operasionalisasi prinsip HACCP pada penyelenggaraan atau produksi makanan program studi sarjana terapan gizi dan dietetika. EC00202030643.

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sertifikat_HAKI_HACCP STr GIZI_EC00202030643.pdf
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Item Type: Patent
Divisions: Poltekkes Kemenkes Yogyakarta > Jurusan Gizi
Depositing User: editor ed
Date Deposited: 27 May 2021 04:18
Last Modified: 27 May 2021 04:18
URI: http://eprints.poltekkesjogja.ac.id/id/eprint/5598

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