UJI CEMARAN MIKROBA PADA MAKANAN-MINUMAN

Choirul, Amri UJI CEMARAN MIKROBA PADA MAKANAN-MINUMAN. [Teaching Resource] (Unpublished)

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Item Type: Teaching Resource
Subjects: T Technology > TD Environmental technology. Sanitary engineering
Divisions: Faculty of Medicine, Health and Life Sciences > School of Medicine
Depositing User: admin kesling
Date Deposited: 12 Dec 2017 01:28
Last Modified: 12 Dec 2017 01:28
URI: http://eprints.poltekkesjogja.ac.id/id/eprint/367

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