Peer Review Pengaruh Pemberian Yoghurt Susu Kambing dengan Bakteri Asam Laktat terhadap Kadar Fraksi Lipid Tikus Putih Hiperlipidemia

Hardisari, Ratih Peer Review Pengaruh Pemberian Yoghurt Susu Kambing dengan Bakteri Asam Laktat terhadap Kadar Fraksi Lipid Tikus Putih Hiperlipidemia. Poltekkes Kemenkes Yogyakarta.

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PEER REVIEW_PENGARUH PEMBERIAN YOUGHORT_RATIH HARDISARI_2019.pdf
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Item Type: Other
Subjects: R Medicine > RZ Other systems of medicine
Divisions: Poltekkes Kemenkes Yogyakarta > Jurusan Teknologi Laboratorium Medis
Depositing User: editor ed
Date Deposited: 29 Dec 2022 04:47
Last Modified: 29 Dec 2022 04:47
URI: http://eprints.poltekkesjogja.ac.id/id/eprint/11366

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